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A5近江牛和牛牛小排牛排(實秤)

A5近江牛和牛牛小排牛排(實秤)

日本三大和牛近江牛
位在京都滋賀縣日本歷史最悠久的和牛~
芳醇香氣與滑順口感
不提高產量的堅持


冷凍商品購物買2500元免運費 on order

高雄市區滿2000元免運 on order

常溫商品購物滿699元免運費(便利箱到宅) on order

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  • 便利箱-常溫(1公斤以內)
  • Tcat - Frozen
  • 限高雄市區外送(外縣市勿選)
  • 冷凍併單【11月團】

Description

近江牛是日本食肉文化的原點,與其他品牌和牛相比,擁有壓倒性長久的400年歷史。與神戶牛及松阪牛並列日本三大和牛。來自滋賀縣,琵琶湖畔的富饒大地所養育的近江牛,擁有細緻、光滑的肉質,還有不油膩的甘美脂肪,以及芳醇的香味。一年只能出產6,000頭的認定近江牛,目前的流通極其有限,高品質控管,直接反應在牛肉的纖細美味上。

實秤計價:(多退)官網是依200g計價

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