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澳洲純血和牛世界稱之為FULL BLOOD WAGYU,100%全血日本和牛種繁殖。
牛肉每塊的切面都可以清楚的看到有如大理石般美麗的油花,油花均勻的分佈在肌肉組織裡,每片牛排有鵝絨般的柔軟和多汁,在煎煮上無需再添加任何的調味品,就可以品嘗到得天獨厚的溶化在口中的感覺,這不是一般牛肉可以媲美的。
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