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使用阿爾卑斯山頂級牛奶,並且搭配濃稠的杏桃果醬。
「Pannacotta在義大利文中的是「煮過的鮮奶油」(cookedcr)的意思質地輕盈,口感極為純淨。
滑嫩嫩的口感與濃郁的奶油香氣搭配杏桃果醬,絕對不能錯過的義大利經典甜點!
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